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Potato Cutlets

Published 27 May, 2017 08:40am 1 min read
Farah Jamil
-File Photo -File Photo

Ingredients:     

  • Bread slices
  • Mashed potatoes
  • Green chillies
  • Red chili powder
  • Dhania
  • Salt
  • Oil for deep frying

 

Method:

  1. Add green chilies, salt and red chili powder to the mashed potatoes.
  2. Soak bread slices in water.
  3. Press them in between your hands.
  4. Make a filling of mashed potatoes.
  5. Deep fry bread rolls.
  6. Serve hot with chutney.

 

Source: Stylecraze

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