Recipe of the day: Chicken White Karahi
Photo: FILEIngredients
- Chicken 1 kg
- Onion (chopped) 1
- Green chillies 5-6
- Whole black pepper 1 tbsp
- Ginger garlic paste 1 tbsp
- All spices powder 1 tsp
- Cream 2 tbsp
- Cumin seed 1 tbsp
- Oil 1/2 cup
- Curd 1 pao
Cooking Directions
- Roast black pepper and cumin seed blend with green chillies.
- Heat oil fry onions till soft do not let them brown.
- Put chicken and fry.
- Add salt, ginger garlic paste, curd and cover with lid.
- After a while fry chicken till tender add julien ginger all spices powder, coriander leaves and cream.
- Ready to serve.
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