Ingredients:

• Warm water -1cup
• Almond -30gm
• Pistachio -20gm
• Poppy seed -2tbsp
• Melon seed -30gm
• Dried Rose petals -2tbsp
• Fennel seeds (saunf) -1tbsp
• Black pepper – 1/2 tbsp
• Cardamoms -3 to 4
• Sugar -100gm or ½cup
• Chilled milk -1glass
• Ice cubes as per needed

Instruction to make:

1. Soak almond, pistachios, poppy seeds, melon seeds, dried rose petals, fennel seeds, black pepper in 1 cup of warm water for 1 to 2 hours.
2. Blend the soaking mixture and make a paste.
3. Add sugar, cardamom seeds.
4. Blend to make smooth and fine paste.
5. Take chilled milk in glass (half-half combination of milk and water can also be used), add 4tbsp of the paste.
6. Mix well.
7. Add ice cubes.

Source: vegrecipesofindia