Ingredient:

• 3 –onion (large)
• ½ cup –Flour
• 2tbsp –Corn flour
• ¾ tbsp –Salt
• ¼ tbsp –Pepper
• ½ tbsp –Baking powder
• 1 –Egg (beaten)
• ½ cup –Milk
• Oil for frying

Instruction to make:

1. Cut onion into thick round shape.
2. Separate rounds into rings.
3. Beat egg with milk.
4. Mix flour, corn flour, salt pepper and baking powder in beaten egg and make a paste.
5. Dip onion rings in the batter and deep fry until golden.

Source: khanapakana